A new recipe page posted at last! You absolutely must take the trouble of making these- and they are a bit of trouble. Not difficult, but lots of steps, but worth it. Orangettes are a little French sweet made from candied orange peels, sometimes (always in my case) dipped in chocolate. Oh so good!
I was really having fun with my Stampington collage cubes and tried out the new 7 Gypsies Victorian Corners rubbings. I tried the black flocking and think it is tres ooh la la :-) The sweet couple and Eiffel Tower are Amuse stamps that I can't seem to stop using on everything.
I was really having fun with my Stampington collage cubes and tried out the new 7 Gypsies Victorian Corners rubbings. I tried the black flocking and think it is tres ooh la la :-) The sweet couple and Eiffel Tower are Amuse stamps that I can't seem to stop using on everything.
